Green Kale

Delight in the crisp and refreshing taste of green grapes, nature’s juicy gems that burst with flavor. With their vibrant color and sweet-tart profile, green grapes offer a delightful snacking experience and are a versatile ingredient in a variety of dishes. Whether enjoyed on their own, added to salads, used in desserts, or transformed into refreshing beverages, green grapes bring a burst of freshness to every bite. Savor the natural sweetness and invigorating crunch of green grapes as you explore their culinary potential.

Nutrients:

Green grapes not only tantalize your taste buds but also provide several beneficial nutrients. Here are some key nutrients found in green grapes:

• Antioxidants: Green grapes are rich in antioxidants, such as resveratrol and flavonoids, which help protect against oxidative stress, inflammation, and certain chronic diseases.
• Vitamin C: Green grapes are a good source of vitamin C, a powerful antioxidant that supports immune function, collagen synthesis, and helps protect cells from damage.
• Fiber: Green grapes contain dietary fiber, which aids digestion, promotes satiety, and supports a healthy digestive system.
• Hydration: Green grapes have a high water content, contributing to hydration and helping maintain optimal fluid balance in the body.

Priced Per Kg