Vegetable Box Weekly Subscription

From: £25.00 / week

Introducing our mix vegetable boxes, packed with a variety of fresh and flavorful veggies, sourced locally and organically. These vegetable boxes are designed to provide you with a convenient and nutritious selection of produce, catering to different household sizes. Choose from four different sizes to meet your needs: Small, Medium, Large, and Extra Large.

Our Small vegetable box is perfect for feeding 2 to 3 people. It includes a well-balanced assortment of vegetables, carefully curated to provide a week’s worth of delicious meals and snacks.

If you have a slightly larger household, our Medium vegetable box is ideal for feeding 3 to 4 people. It contains an expanded selection of veggies to satisfy the appetites of your entire family.

For households of 4 to 5 people, our Large vegetable box offers an even more generous assortment of vegetables, ensuring that everyone gets their fill of fresh and nutritious produce.

And for those with larger families or who love to entertain guests, our Extra Large vegetable box is designed to feed 5 to 6 people. With an abundant supply of diverse vegetables, it allows you to create a variety of wholesome and satisfying meals.

Each mix vegetable box is carefully packed to maintain the freshness and quality of the produce. You can expect a selection of seasonal favorites, including leafy greens, root vegetables, colorful bell peppers, crunchy carrots, and much more. The exact contents may vary slightly depending on the availability of produce and the season, but we guarantee a delightful mix that will inspire your culinary creations.

Discover the joy of cooking with fresh, locally sourced vegetables by ordering our mix vegetable box today. Choose the size that best suits your household’s needs, and let the abundance of nature’s bounty inspire your everyday meals.

Please note: The specific vegetables included in each box may vary based on availability and seasonality.

(Priced Per Multi Buy Option)


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  • 1 medium-sized butternut squash, peeled, seeded, and cut into cubes
  • 2 large carrots, peeled and cut into thick slices
  • 2 parsnips, peeled and cut into thick slices
  • 1 red onion, peeled and cut into wedges
  • 1 red bell pepper, seeded and cut into chunks
  • 1 yellow bell pepper, seeded and cut into chunks
  • 1 small head of broccoli, cut into florets
  • 4 tablespoons olive oil
  • 2 cloves of garlic, minced
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried thyme
  • Salt and pepper to taste


  1. Preheat your oven to 200°C (400°F) and line a large baking sheet with parchment paper.
  2. In a large bowl, combine the butternut squash, carrots, parsnips, red onion, red bell pepper, yellow bell pepper, and broccoli.
  3. In a small bowl, whisk together the olive oil, minced garlic, dried rosemary, dried thyme, salt, and pepper.
  4. Drizzle the olive oil mixture over the vegetables in the large bowl and toss well to coat all the veggies evenly.
  5. Spread the vegetables out in a single layer on the prepared baking sheet.
  6. Roast in the preheated oven for about 30-35 minutes, or until the vegetables are tender and slightly caramelized, stirring once halfway through cooking.
  7. Remove from the oven and let cool for a few minutes before serving.

Serve the roasted mixed vegetables as a side dish to accompany your favorite protein, such as grilled chicken or roasted salmon. They are also great tossed with cooked pasta or added to a grain bowl for a wholesome vegetarian meal.

Enjoy the flavorful combination of seasonal vegetables in this roasted dish, bringing out their natural sweetness and adding a touch of caramelization. It’s a simple and nutritious way to celebrate the best of what’s in season.

Additional information

Box Size

Extra Large, Large, Medium, Small


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